Piumetta Valsugana Cheese

Fresh cheese made from milk, cream, rennet, salt and milk enzymes.The ingredients for this cheese are carefully selected to guarantee the delicateness of a fresh product with the pleasant taste of fresh milk.

To be eaten with sparkling white wines, thanks to its creamy texture, it can also be eaten as an appetizer with freshly home-baked bread.Wheels of 5/6 Kgs.